November, 2021 - Gom Benn Scholarship Fund

Bill, Sui Ching and Stacey Lau show us how to make yuen.

Making Yuen with Grandma

Post author:artandjennifer
Post published:November 28, 2021
Post category:Notables Recipes
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This video recipe was submitted by Stacey Lau, a student at Cal State L.A. studying food science and the 2021 Stephen Huahn Memorial Award winner as the top college student.…

'Tea pouring was not a top priority. Had I become a Twinkie, yellow on the outside, but white on the inside?'

Straddling Two Cultures

Post author:artandjennifer
Post published:November 28, 2021
Post category:Notables
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This article was submitted by Jillian Pih, the 2021 Gim Hong and Sun Woo Lee Memorial Award as the top college senior. She graduated from the University of Southern California…

The Chinese Massacre of 1871 reads like a cowboy, Kung Fu horror movie. But the story is real.

The Making of ‘Blood on Gold Mountain’

Post author:artandjennifer
Post published:November 28, 2021
Post category:Going Back Notables
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The events of the Chinese Massacre of 1871 read like a cowboy, Kung Fu horror movie. But the story is real.

A plate of plain, uncooked tofu -- full of potential.

Can We Please Just Let Tofu Be Tofu?

Post author:artandjennifer
Post published:November 28, 2021
Post category:Notables
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This article was submitted by Amy Wong, a student at UC Irvine whose goal is to be a human rights lawyer. The granddaughter of Kung Bill Wong, she enjoys baking,…